still waiting to hear back from some people regarding the move. in the meantime, i'm trying to stay calm. which means looking at green things like this:
and making soft pretzels. (no photos yet. but soon, very soon!)
the dough is rising at the moment. i'm having a hard time keeping it covered since i *HEART* the way yeasty bread doughs smell. (i keep lifting up the towel and sniffing. heehee!)
i also made some tomato soup for later in the week. i love dipping grilled cheese sammiches in the stuff!
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